| METHOD |
| 1. |
Sift flour, sugar, baking powder,
salt and baking soda into a large bowl. Cut in butter until
mixture is crumbly. Add egg, orange peel, vanilla and orange
juice all at once, stir until mixture is smooth. Fold in walnuts
and cranberries. Pour into lightly greased loaf pan 9 x 5 x
3 inches. Bake in preheated oven at 350 degrees F for 1 hour
and 10 minutes. Test for doneness by inserting a toothpick in
center. If toothpick comes out dry bread is ready. Remove from
pan and cool.
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