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	Steak is so much better prepared over an open flame, with the right seasoning and fried onion straws as a garnish, it'll be the talk of your next BBQ!
	Everyone loves to grill when the weather turns warmer, but don't limit yourself to chicken or beef, chef larry shows you how to properly grill salmon.
	For a great presentation and lots of flavor, make this entree at your next family gathering or dinner party, you won't be dissapointed.
	Treat your family to some cajun cookin' tonight, make the cajun spice yourself, thanks to chef larry.

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