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	Chef Larry's secret to spicing up those steaks and chops!
	Tasty grilled shrimp paired with a crisp salad of Romaine and Napa Cabbage with a cool Orange Vinaigrette!
	Easy to make Asian-inspired sweet and spicy beef skewers with a refreshing Romaine Slaw.
	Fresh salmon pan seared with a mild curry crust and served with orange-scented champagne sauce.

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